Barth, Stephen.

Restaurant law basics / Stephen Barth, David K. Hayes, Jack D. Ninemeier. - New York : John Wiley & Sons, c2001 - xii, 371 p. - The Wiley restaurant basics series. . - The Wiley restaurant basics series. .

Y03 M09 D55

0471402729


Restaurants--Law and legislation--United States.
Restaurateurs--Legal status, law, etc.--United States.
Restaurant management--United States.

343.73078 / B284R