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The cooking of Japan / Rafael Steinberg and the editors of Time-Life Books.

By: Steinberg, Rafael
Contributor(s): Editors of Time-Life Books
Call number: 641.5 S819C Material type: materialTypeLabelBookPublisher: New York : Time-Life Books, 1969. Description: 208 p. : ill.Subject(s): Cookery, Japan
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Item type Location Call number Status Date due Copy No. Barcode
หนังสือทั่วไป CL_General Book 641.5 S819C (Browse shelf) Available 1 1000056543

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