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The International dictionary of food & nutrition / Kenneth N. Anderson and Lois E. Anderson

By: Anderson, Kenneth N
Contributor(s): Anderson, Lois E.
Call number: 641.03 A547I (R.) Material type: materialTypeLabelBookPublisher: New York : John Wiley & Sons, 1993 Description: vi, 330 p.ISBN: 0471559571.Subject(s): Cookery -- Dictionaries | Nutrition -- Dictionaries | Food -- Dictionaries
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Item type Location Call number Status Date due Copy No. Barcode
หนังสืออ้างอิง/วิทยานิพนธ์/สิ่งพิมพ์รัฐบาล CL_Reference Book 641.03 A547I (Browse shelf) Not for Loan 1 1000074524

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