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Food and drink service : levels 1 and 2 / Roy Hayter

By: Hayter, Roy
Call number: 642 H426F Material type: materialTypeLabelBookPublisher: Australia : Thomson Learning, 2000 Edition: Rev. 2nd ed.Description: 124 p. : ill.ISBN: 1861526873.Subject(s): Food service | Restaurants
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Item type Location Call number Status Date due Copy No. Barcode
หนังสือทั่วไป CL_General Book 642 H426F (Browse shelf) Available 1 1000121497

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