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Food chemistry / H.-D. Belitz, W. Grosch

By: Belitz, Hans-Dieter
Contributor(s): Grosch, Werner.
Call number: 664.07 B431F 1999 Material type: materialTypeLabelBookPublisher: Berlin : Springer, c1999 Edition: 2nd ed. / translation from the fourth German edition by M. M. Burghagen ... [et al.].Description: xlii, 992 p.ISBN: 354064704X.Subject(s): Food -- Analysis
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หนังสือทั่วไป CL_General Book 664.07 B431F 1999 (Browse shelf) Available 1 1000125107

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