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1. Food color and appearance / John B. Hutchings

by Hutchings, John B.

Call number: 664.062 H973F 1999 Material type: book BookEdition: 2nd ed.Publisher: Gaithersburg, Md. : Aspen, 1999 Description: viii, 610 p.Availability: Items available for loan: PYULIB-CL [Call number: 664.062 H973F 1999] (1).

2. Color in food : technological and psychophysical aspects / edited by Jose Luis Caivano, Maria del Pilar Buera

by Caivano, Jose Luis | Pilar Buera, Maria del.

Call number: 664.07 C719 Material type: book BookPublisher: Boca Raton, Fla. : CRC Press/Taylor & Francis Group, c2012 Description: xxiii, 454 p. : ill., charts.Availability: Items available for loan: PYULIB-CL [Call number: 664.07 C719] (1).