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1. Production of economic fruits in Southern Thailand and Northern Malaysia / Noparat Bamroongrugsa, Othman Yaacob

by Noparat Bamroongrugsa | Yaacob, Othman.

Call number: 338.16346 N821P Material type: book BookPublisher: Pattani, Thailand : Prince of Songkla University Pattani Campus, 1990 Description: iv, 96 p. : ill.Availability: Items available for loan: PYULIB-CL [Call number: 338.16346 N821P] (1).

2. A field guide to the flowering plants of Thailand / by Patrick D. McMakin

by McMakin, Patrick D.

Call number: 635.9 M167F (R.) Material type: book BookPublisher: Bangkok, Thailand : White Lotus, 1988 Description: xv, 40, 224 p. : ill.Availability: Items available for reference: [Call number: 635.9 M167F] (1).

3. flowering plants of Thailand : a field guide / Patrick D. McMakin

by McMakin, Patrick D.

Call number: 635.9 M167F 1993 (R.) Material type: book BookEdition: 2nd edPublisher: Bangkok, Thailand : White Lotus, c1993 Description: xii, 141 p. : ill.Availability: Items available for reference: [Call number: 635.9 M167F 1993] (1).

4. Symposium : postharvest biology and handling of fruits and vegetables / by Norman F. Haard and D. K. Salunkhe.

by Haard, Norman F | Salunkhe, D. K.

Call number: 631.56 H111S Material type: book BookPublisher: Westport : Avi, 1980. Description: 193 p. : ill.Availability: Items available for loan: PYULIB-CL [Call number: 631.56 H111S] (1).

5. Growing fruit and vegetables / Martyn T. Hall.

by Hall, Martyn T.

Call number: 635 H178G (R) Material type: book BookPublisher: London : Orbis, 1984. Description: 176 p. : ill.Availability: Items available for reference: [Call number: 635 H178G] (1).

6. Some studies of fresh fruit and vegetable marketing in Asia / Herman Southworth, editor.

by Southworth, Herman.

Call number: 380.141 S728S Material type: book BookPublisher: New York : The Agricultural Development Council, 1974. Description: 174 p.Availability: Items available for loan: PYULIB-CL [Call number: 380.141 S728S] (1).

7. Genetic resources of longan in Northern Thailand / by Kesinee Ramingwong, Kiat Chiewsilp

by Kesinee Ramingwong | Kiat Chiewsilp.

Call number: 583.78 K42G Material type: book BookPublisher: [Chiang Mai, Thailand] : Chiang Mai University, 1994 Description: v, 76 p. : ill.Availability: Items available for loan: PYULIB-CL [Call number: 583.78 K42G] (1).

8. Tropical fruits of Thailand / text and recipes by Wendy Hutton ; photography by Alberto Cassio

by Hutton, Wendy | Cassio, Alberto.

Call number: 641.64 H985T Material type: book BookPublisher: Bangkok, Thailand : Asia Books, c1997 Description: 62 p. : ill.Availability: Items available for loan: PYULIB-CL [Call number: 641.64 H985T] (1).

9. Tomato and fruit processing : preserving and packaging : an example of a village factory / Guus de Klein

by de Klein, Guus.

Call number: 664.8 K64T Material type: book BookPublisher: Amsterdam, The Netherlands : Tool, 1993 Description: vii, 83 p. : ill.Availability: Items available for loan: PYULIB-CL [Call number: 664.8 K64T] (2).

10. Fruit and vegetable processing

Call number: 664.8 F944 Material type: book BookPublisher: London : Intermediate Technology, c1993 Description: xi, 59 p. : ill.Availability: Items available for loan: PYULIB-CL [Call number: 664.8 F944] (2).

11. Handbook of fruit science and technology : production, composition, storage, and processing / edited by D. K. Salunkhe, S. S. Kadam

by Salunkhe, D. K | Kadam, S. S.

Call number: 634 H236 (R.) Material type: book BookPublisher: New York : Marcel Dekker, 1995 Description: xii, 611 p.Availability: Items available for reference: [Call number: 634 H236] (1).

12. กล้วย : ผลไม้ไทยๆ สมุนไพรสารพัดประโยชน์ / บรรณาธิการ, สุพจน์ อัศวพันธุ์ธนกุล

by สุพจน์ อัศวพันธุ์ธนกุล.

Call number: WB430 ก288 2537 Material type: book BookEdition: พิมพ์ครั้งที่ 4Publisher: กรุงเทพฯ : โครงการสมุนไพรเพื่อการพึ่งตนเอง, 2537 Description: 66 หน้า : ภาพประกอบ.Availability: Items available for loan: PYULIB-DW [Call number: WB430 ก288 2537] (1).

13. ศึกษาการสกัดเปคตินจากเปลือกเสาวรส / โดย พวงทอง ใจสันติ

by พวงทอง ใจสันติ | มหาวิทยาลัยเชียงใหม่.

Material type: book BookPublisher: เชียงใหม่ : มหาวิทยาลัยเชียงใหม่, 2537 Description: ก-ง, 2, 34 หน้า.Availability: Items available for reference: (1).

14. Processing fruits : science and technology. Volume 1, Biology, principles, and applications / edited by Laszlo P. Somogyi, Hosahalli S. Ramaswamy, Y. H. Hui

by Somogyi, Laszlo P | Ramaswamy, Hosahalli S | Hui, Y. H.

Call number: 664.8 P963 Material type: book BookPublisher: Lancaster, Pa. : Technomic Publishing, c1996 Description: xii, 510 p.Availability: Items available for loan: PYULIB-CL [Call number: 664.8 P963] (1).

15. Tropical fruit of Thailand / Desmond Tate

by Tate, Desmond.

Call number: 581.464 T216T (R.) Material type: book BookPublisher: Bangkok : Asia Books, c2000 Description: 95 p. : ill.Availability: Items available for reference: [Call number: 581.464 T216T] (1).

16. The fruit kitchen : a celebration of fresh and zesty recipes / consultant editor, Emma Summer

by Summer, Emma.

Call number: 641.64 F944 (R.) Material type: book BookPublisher: London : Lorenz Books, 1999 Description: 192 p. : ill.Availability: Items available for reference: [Call number: 641.64 F944] (1).

17. Flowering plants of Thailand : a field guide / Patrick D. McMakin

by McMakin, Patrick D.

Call number: 635.9 M167F 2000 (R.) Material type: book BookEdition: 3nd ed.Publisher: Bangkok, : White Lotus, 2000 Description: xii, 141 p. : ill.Availability: Items available for reference: [Call number: 635.9 M167F 2000] (1).

18. อาหารก็เป็นยาได้ / แปล, วีรชัย มาศฉมาดล

by วีรชัย มาศฉมาดล.

Call number: WB430 อ677 2538 Material type: book BookEdition: พิมพ์ครั้งที่ 3Publisher: กรุงเทพฯ : นานมี, 2538 Description: 4 เล่ม : ภาพประกอบ.Availability: Items available for loan: PYULIB-DW [Call number: WB430 อ677 2538] (1).

19. Cooking with Thai fruit : facts, folklore and 144 origional recipes / Sharples, Jennifer

by Sharples, Jennifer.

Call number: 641.59593 S532C (R.) Material type: book BookPublisher: Bangkok : Post Books, 1995 Description: 224 p. : ill.Availability: Items available for reference: [Call number: 641.59593 S532C] (1).

20. Processing fruits : science and technology. Volume 2, Major processed products / edited by Laszlo P. Somogyi, Diane M. Barrett, Y. H. Hui

by Somogyi, Laszlo P | Hui, Y. H | Barrett, Diane M.

Call number: 664.8 P963 Material type: book BookPublisher: Lancaster, Pa. : Technomic Pub., c1996 Description: xii, 558 p. : ill., charts.Availability: Items available for loan: PYULIB-CL [Call number: 664.8 P963] (1).